| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Servings |
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Recipe Notes
One Note/Modification: Skip the sweet pickle relish and apple cider vinegar and add 2 tablespoons of your favorite salsa instead for a super tasty and easy taco salad dressing!
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Vegan Taco Salad Dressing
Ingredients
- 1/2 cup Vegan Mayo
- 2 tablespoons Ketchup
- 1 tablespoon Apple Cider Vinegar
- 1 tablespoon sweet pickle relish
- 1 dash salt to taste, if desired
Instructions
- Combine all ingredients in a bowl and whisk together or in a jar with a lid and shake what your momma gave you.